Recipe: Appetizing Ben & Jerry's Giant Chocolate Chip Cookies

Ben & Jerry's Giant Chocolate Chip Cookies. The Universe: the Movie Sneak Peek The story of Ben Tennyson, a typical kid who becomes very atypical after he discovers the Omnitrix, a mysterious alien device with the power to transform the wearer into ten different alien species. From Middle English ben, bene, from Old English bn ("prayer, request, favor, compulsory service"), from Proto-Germanic *bniz ("supplication"), from Proto-Indo-European *beh- ("to say").

Ben is an amazing guy, one of the sweetest you'll ever meet. He is quiet though, until u get him alone and he becomes the funniest and cutest guy ever. YMMVs for the franchise as a whole: Broken Base: Every sequel following the original series only divided the fanbase Overview. You can have Ben & Jerry's Giant Chocolate Chip Cookies using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ben & Jerry's Giant Chocolate Chip Cookies

1. It's of Butter, at room temperature.
2. It's 1/2 of cup.
3. Prepare of Granulated sugar.
4. It's 1/4 of cup.
5. You need of Brown sugar.
6. You need 1/3 of cup.
7. It's of Egg.
8. You need 1 of large.
9. Prepare of Vanilla extract.
10. You need 1/2 of teaspoon.
11. You need of All-purpose flour, PLUS.
12. It's 1 of cup.
13. You need of All-purpose flour.
14. Prepare 2 of teaspoon.
15. Prepare of Salt.
16. Prepare 1 of teaspoon.
17. It's of Baking soda.
18. You need 1/2 of teaspoon.
19. It's of Semisweet chocolate chips.
20. Prepare 1 of cup.

Nam "Ben" Dong-hyun (Hangul: ) is a retired League of Legends esports player, previously support for Afreeca Freecs. Daha ok cretsiz online oyun iin bizi ziyaret et.

Ben & Jerry's Giant Chocolate Chip Cookies instructions

1. Preheat oven to 350F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well..
2. Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips..
3. Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter..
4. Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely..

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